Posts with category Awards
We are very pleased that our three hotels Roca Nivaria, Jardines de Nivaria and Colón Guanahaní receive the TUI Umwelt Champion 2019 & TUI Top Quality 2019, one of the most important international awards that values the accommodations committed to the environment and sustainability. Read full article
Our hotels Roca Nivaria GH 5* and Colón Guanahaní 4* have received again the “Top Hotel Partner 2018” award from the German touroperator Schauinsland Reisen.🏆 Read full article
From Adrián Hoteles we are pleased to announce that we have been awarded with the Quality Award 2018 by the tour operator Jet2holidays. Read full article
We are very proud to announce that the Chef of our Restaurant, La Cúpula, was recognized as a Gastronomy Ambassador of Tenerife. Read full article
Our three hotels of the Adrián Hoteles chain in Tenerife have received the HolidayCheck Gold Award 2019. This means, that our hotels Jardines de Nivaria (5 stars), Colón Guanahaní (4 stars) y Roca Nivaria Gran Hotel (5 stars) have been voted as one of the most popular holtes in the world for at least 5th time in a row! Read full article
At the annual Award Ceremony, which was held by the German touroperator TUI earlier this week in Berlin, our five-star hotels Jardines de Nivaria have once again received the prestigious TUI Holly 2019, which positions in the top 100 hotels in the world.
Adrián Hoteles starts the year on the right foot with good news: our five-star hotels Jardines de Nivaria have once again received the prestigious TUI Holly 2019 award from the German tour operator TUI Group.
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Adrián Hoteles is proud to have received a new award given by the German tour operator TUI.
TUI Group is a tour operator that gives awards to hotels in Spain and other parts of the world every year.
Rubén Cabrera, Head Chef of gourmet restaurant La Cúpula since 2007, located within Tenerife’s five-star Jardines de Nivaria Hotel, has won the ‘Best Chef in the Canary Islands’ award at the prestigious ¡Qué Bueno! Canarias Heineken regional gastronomy awards. The Spanish Chef receives the highest distinction due to his constant creativity, Read full article
