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At ADRIAN Hoteles, we have taken a strong step toward sustainability by implementing Effiwaste, a technological system that measures and analyzes food waste in real time. This system allows us to identify the causes of waste, optimize processes, and make more efficient decisions in our kitchens.After first introducing it at Jardines de Nivaria, Effiwaste is […]
Jardines de Nivaria Reduces Food Waste by 50.8% and Minimizes Its Environmental ImpactAs part of International Zero Waste Day, ADRIAN Hoteles Jardines de Nivaria reaffirms its strong commitment to sustainability through an innovative waste reduction program. Thanks to the implementation of the Effiwaste system, a technological tool designed to optimize waste management, the hotel has […]
In our effort to lead the change towards a more sustainable tourism, ADRIAN Hoteles has joined forces in a pioneering project that will make a difference, starting with our hotel Jardines de Nivaria. This project combines innovative technology, environmental commitment and strategic collaboration, paving the way for a greener future in the hotel industry. Food […]
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